Industrial Bioprocessing Alert. Ohmic Heating as a Novel Food Processing Technique; Corn Stover as a Novel Biodiesel Source; Probiotic Ingredient for Anti-Ageing Cosmeceuticals
This issue profiles super critical carbon dioxide for producing biodiesel from algae, corn stover as a novel biodiesel source, and ohmic heating as a novel food processing technique.
Click headings to expand and collapse
Published: 29 Jun 2012
Tools
Features of this research
Help Desk
For more information and general enquiries, contact Frost & Sullivan near you.
Select a location near you..