Nutrition Research Alert. Low-Fat Vegetarian Diet Enhances Macronutrient Acceptability in Diabetics; Effect of Iron-Fortified Rice on Iron Status in Young Children; Nonheme Iron Intake and Risk of Hypertension
This issue profiles a low-fat vegetarian diet that enhances macronutrient acceptability in diabetics, effect of iron-fortified rice on iron status in young children, and effects of n-3 FAs supplementation on vascular functioning in type 2 diabetes mellitus.
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Published: 5 Mar 2010
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