Innovations in Industrial Bioprocessing

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Published: 8 Feb 2019

This edition of the Industrial Bio processing TechVision Opportunity Engine (TOE) features trends and innovations in mobile desalination of seawater and the production of value added chemicals from lignocellulosic biomass. The TOE focuses on the development of hybrid systems that can convert carbon dioxide in to electrical energy and hydrogen. The TOE also features innovations focused on developing sustainable solutions for food safety and aquaculture feed. Additionally, the TOE also deals with the impact of artificial intelligence and Big Data on the waste management industry and answers key strategic questions for the various stakeholders. This TOE also provides intelligence on dairy free chocolates, natural preservatives for beverages, efficient steam heating in buildings, CO2-based sustainable industrial processes, food scrap recycled fertilizers, and renewable bioenergy generation from idle agricultural land. The Industrial Bioprocessing TechVision Opportunity Engine (TOE) provides intelligence on technologies, processes and strategic insights of industries involving bioprocessing, including innovations in the development and production of chemicals, pharmaceuticals, nutraceuticals, alternative fuels, chemical feedstocks, food and beverages, and consumer products. Keywords: Carbon dioxide utilization, bio surfactants, passive distillation, biocatalyst, single cell oil, Iota Carrageenan, Rosmarinus Officinalis, smart bins, Saccharomyces Cerevisiae, aquaculture

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