Innovations in Biopackaging for Food and Beverage Industries

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Published: 17 Mar 2017

This Industrial Bioprocessing TOE features trends and innovations in producing biopackaging materials that are completely biodegradable. These non-toxic, non-hazardous, and plastic-free materials do not pollute landfills. The TOE edition also focuses on various technology innovations, which have developed packaging materials using sustainable ingredients that expedite the biodegradation process in the landfill environment. The TOE also provides information on use of renewable ingredients in the manufacturing of packaging materials that are more stable, heat- and water-proof. This Industrial Bioprocessing TOE features trends and innovations in biological solutions for treatment of plastic waste. Biological solutions are being explored by stakeholders to overcome the issues posed by thermochemical processes. The TOE focusses on various technology innovations in biological solutions for treatment of plastic waste and provides insights on technology adoption and funding scenario globally. Corresponding patents are also provided along with industry interactions. The Industrial Bioprocessing TechVision Opportunity Engine (TOE) provides intelligence on technologies, processes and strategic insights of industries involving bioprocessing, including innovations in the development and production of chemicals, pharmaceuticals, nutraceuticals, alternative fuels, chemical feedstocks, food and beverages, and consumer products. The Chemicals and Advanced Materials cluster tracks research & innovation trends and developments across specialty chemicals, plastics, polymers, chemicals, bio-chemicals, metals, coatings, thin films, surface treatments, composites, alloys, oil and gas, fuel additives, fibers and several other related technologies and its impact and application across industries. Keywords: Packaging materials, biodegradable packaging, palm leaf plates, bagasse, extrusion technology, recyclable packaging

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